How are glycerol and fatty acids connected in fats?

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Multiple Choice

How are glycerol and fatty acids connected in fats?

Explanation:
Fats are built when glycerol, which has three hydroxyl groups, forms ester linkages with fatty acids. Each fatty acid’s carboxyl group reacts with a glycerol hydroxyl in a dehydration synthesis to create an ester bond, resulting in a triglyceride with three fatty acids attached. This bond type is distinct from peptide bonds (between amino acids), glycosidic bonds (between sugars), and phosphodiester bonds (between nucleotides).

Fats are built when glycerol, which has three hydroxyl groups, forms ester linkages with fatty acids. Each fatty acid’s carboxyl group reacts with a glycerol hydroxyl in a dehydration synthesis to create an ester bond, resulting in a triglyceride with three fatty acids attached. This bond type is distinct from peptide bonds (between amino acids), glycosidic bonds (between sugars), and phosphodiester bonds (between nucleotides).

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